MC Wins Top Awards in Ligligan Kalutung Kapampangan

Lenguang Binalut King Pandasal with Creamy Mushroom Sauce

Mabalacat College (MC) Institute of Hospitality Management participated in a series of food preparation competitions held at the Provincial Capitol, City of San Fernando on December 9, 2010. The competitions were sponsored by the Provincial Government of Pampanga in celebration of the 439^th Aldo Ning Kapampangan.

The contest has three categories: the main course, dessert and amuse bouche (appetizer) category. In the main course category, MC young chefs Eleazar G. Cabuang, Jr., Christopher M. Castro, Shervin Ann G. Aguilar and Kenneth S. Tolentino presented Lenguang Binalut King Pandasal with Creamy Mushroom Sauce. They won 3^rd place.

In the dessert category, MC young chefs Reymor O. Bunagan and Grace Lorelei C. Arma presented Sapin-sapin, Turun a Mungu and Sinantan Tart. They won 1^st place. While in the amuse bouche (appetizer) category, MC young chefs Khristian Lee and Arvin B. Sandig presented Kinilong Asang Tanigue Queng Kamias, Linagat a Paro Queng Atcharang Apalya and Tabang Talangka Sushi. The group won 1^st place. Kodus to the coaches, Mrs. Anne Marie A. Lindo and Mr. Rennier Perez.

Dubbed as Ligligan Kalutung Kapampangan, the activity is participated by all HRM colleges in the Province of Pampanga. Once again, Mabalacat College proved to be a premiere institution in the province of Pampanga.